Any Two courses for €20 or all Three for €23 with a Complimentary Glass of Wine.
Homemade Soup of the Day served with Homemade Brown Bread |
Garlic Mushrooms Crispy mushrooms with house sald & garlic mayonnaise |
Prawn Cocktail North Atlantic Cold Water Prawns with a Marie Rose sauce |
Oven Baked Garlic Bread Coated with Cheese on a Bed of Mixed Leaves |
Baked Potato Wedges Potato Wedges with Crispy Bacon and Melted Cheese |
6 oz Sirloin Steak |
Chicken Supreme |
Deep Fried Haddock |
Chicken Stir Fry |
Baileys Cheesecake |
Breakfast 9.30am - 12am
Lunch 12.00 - 3.00pm
Evening à la Carte 3.00pm - 9.30pm
The Island Gate,
Glounthaune,
Cork.